Gordon Ramsay Hell's Kitchen - Washington D.C. Menu

Gordon Ramsay Hell’s Kitchen in Washington D.C. offers a masterful blend of bold flavors and refined presentation, capturing the essence of the iconic TV series. The menu shines with standout dishes like the Petite Beef Wellington, a tenderloin wrapped in delicate pastry that delivers rich, savory satisfaction with every bite. The Lobster Risotto offers creamy indulgence balanced by fresh seafood sweetness, while the Braised Short Rib melts effortlessly with deep, comforting flavors. Seafood lovers will find a treat in the Pan Seared Scallops and Grilled Octopus, each perfectly cooked and seasoned. For a unique twist, the Wagyu Meatballs served atop slow-roasted tomato sauce and polenta croutons showcase a harmonious depth of texture and taste. End your meal with the incomparable Sticky Toffee Pudding, a luxuriously sticky dessert that perfectly marries sweetness and warmth. Each dish reflects Gordon Ramsay’s commitment to excellence, making the dining experience both thrilling and deeply satisfying.